Top with remaining cake batter. We are a participant in the Amazon Services LLC Associates Program, an affiliate advertising program designed to provide a means for us to earn fees by linking to Amazon.com and affiliated sites. You can make a delicious cream cheese coffee cake from scratch. I thought the calories were crazy high at 575 a serving. Not only was this easy to make it tastes wonderful! Blueberry Cream Cheese Coffee Cake with a tender center, creamy filling and a crunchy, buttery topping. Luckily, I read that one of the other reviewer's hubby suggested using wax paper. Thanks so much! Incredible not-too-sweet coffee cake! Make sure … SOOO Good ! It is an extremely sticky dough, so wet hands help a lot when spreading it out. I substitute some of the butter for cream cheese and I believe this is what makes my coffee cake better than literally any other out there. Had trouble spreading the sticky dough. If you are using a cake tester to test the cake, the cream cheese layer will be wet. If you are using a cake tester to test the cake, the cream cheese layer will be wet. 575 calories; protein 8.6g; carbohydrates 60.1g; fat 34.3g; cholesterol 114.4mg; sodium 371.1mg. In a separate bowl, combine milk and vanilla. Maybe I may have mentioned this once or twice on the blog?I’m not much of a breakfast eater though. You may want to drizzle the cake with a light glaze mix 1 cup of powdered sugar combined with 1 tablespoon of milk. This guide to cooking roast beef will help you create a flavorful, moist, and tender roast. What better way to start the morning then with this yummy cream cheese crumb cake. © Copyright 2020, Our Top 20 Most Cherished Christmas Cookies, Make-Ahead Breakfast Minis to Save Your Mornings, 15 Classic Sandwiches That Make Lunch Legendary, 14 Nights of Dinner Ideas All Under $2 Per Serving, 15 No-Yeast Breads for Quick and Easy Baking, 10 Easy Christmas Cookies for Once-a-Year Bakers, 10 Chicken Stew Recipes That Make for Comforting Dinners, 10 Leftover Turkey Meals to Freeze for Quick Weeknight DinnersÂ, 16 Mom-Approved Christmas Cookies to Sweeten the Season, 18 Spicy Korean Recipes That Showcase Gochujang Chile Paste, Nutrition Slowly mix in the flour mixture alternating with the sour cream. March 27, 2011 by Stephanie, Last Updated May 27, 2019 8 Comments. I don't bake often but when I do, I try to do it from scratch. No gift befits the food-obsessed people in your life like a cookbook. Powered by the ESHA Research Database © 2018, ESHA Research, Inc. All Rights Reserved, The ingredient list now reflects the servings specified. Amount is based on available nutrient data. I just made this recipe except I substituted mixed berry cream cheese and also added in some fresh mixed berries it came out soooooo good with just the prfect amount of sweetness for breakfast or just as a snack. Cream Cheese Mixture Using the bowl that you mixed the cake batter into add the cream cheese, 5 tablespoons sugar, lemon juice, and 1 teaspoon of vanilla and beat until moist and creamy. I've made other versions I liked much more. I will be making this for a crowd Christmas morning. Unless otherwise noted, all recipes have been created by copykat.com. Your email address will not be published. For Recipe Group 2/23/13 - This is one of the best cakes I've ever made. Maybe it just wasn't my cup of tea? Spread cake batter over the top evenly. Beat 1 cup white sugar, 1/2 cup butter, and 1 egg in a bowl until smooth. Delicious and warm. Allrecipes is part of the Meredith Food Group. Drop remaining half of dough by spoonfuls over cream cheese mixture. You saved Polish Cream Cheese Coffee Cake to your. Required fields are marked *, COPYRIGHT © 2020 COPYKAT RECIPES • PRIVACY POLICY. Baking Coffee Cake Bake for approximately 45 to 50 minutes, the cake will be golden. Thanks for sharing.:). this looks so yummy i will definitely try making it! This coffee cake is a dense and rich dessert. I MADE THIS CAKE TO GO WSTRAWBERRIES AND WHIP CREAM OR ICE CREAM….ABSOLUTELY THE BEST CAKE EVER….THE BATTER IS RICH,,,,FOR A REALLY RICH BATTER USE COUNTRY EGGS!!!!!!!!???????????????????? Very tasty coffee cake though. My husband gave a really good tip: spread and shape the dough between 2 sheets of wax paper. I definitely am saving this recipe its a keeper lol. This would even be great w/ some fruit preserves added to the middle as well (not that it needs it b/c it doesn't). And the stickiness would be my only complaint. In a medium-sized bowl add flour, baking powder, baking soda, salt, and whisk together with a fork. This coffee cake has a layer of cake made with almond flour, with a layer of cream cheese … Instead of using 2 packages of cream cheese, I substituted one package of the equal amt. I wish though I had taken it out 5 minutes sooner because my sides and bottom were just a smidge too done. Baked up nicely. A perfect mix of crumb coffee cake and … So, I knew there was no way I could spoon drop method top layer of batter. I used reduced fat cream cheese cut the recipe in half and baked it in my square 8x8 Fat Daddio pan. To make the cake batter: In a bowl stir together flour, baking powder, baking soda and salt, set aside. I greased the pan with PAM wiped out the excess and had absolutely no sticking. Definitely a keeper!! this link is to an external site that may or may not meet accessibility guidelines. I appreciate the simple and uncomplicated tastes of this coffee cake. To Prepare Cake Batter Preheat oven to 350 degrees. This coffee cake was wonderful. Had it warm and cold. This Keto Raspberry Cream Cheese Coffee Cake recipe brings you the ultimate coffee cake experience. It was plenty enough and great with coffee. One of the few recipes that make me wish there were more stars to pass out. Thank you for posting! Recalculated with the reduced recipe and serving cuts it came to 187 calories per serving. In a large bowl, combine the butter, flour, sugar, salt and baking powder. A little lighter than 2 packages of cream cheese. Store the cake in the refrigerator. Spoon this cream cheese batter over the cake batter, spread the mixture towards the … Cool cake for approximately 1 hour before serving. Grease a 9x13-inch baking dish. Spoon cream cheese mixture on top of batter to within 1/2 inch of pan edge. You are trying to achieve a nice tunnel, so don't spread this out all the way to the edges. Bake in the preheated oven until a toothpick inserted into the center comes out clean, about 45 minutes. This coffee cake is loaded with pure lemon flavor, cream cheese, and a sweet vanilla glaze! Baking Coffee Cake Bake for approximately 45 to 50 minutes, the cake will be golden. I did however; change one ingredient. Cream Cheese Coffee Cake is a wonderful way to start the morning, or even to share later in the day. Beat cream cheese, 1/2 cup white sugar, and 1 egg in another bowl until smooth. You may want to drizzle the cake with a light glaze mix 1 cup of powdered sugar combined with 1 tablespoon of milk. It also doesn’t make the cake actually taste like cream cheese, in case you’re worried … This coffee cake is moist and delicious. I patted the bottom layer out with wet fingers spread the cheese layer over and put the second batter part between wax paper and patted it out then laid over the top. Generously coat a 10-inch tube pan with shortening; dust with flour. Perfect for a special occasion… like Saturday! Beat butter and cream cheese with a stand mixer fitted with a paddle … Take out just enough for crumbs … In a large mixing bowl, combine the sour cream, vegetable oil, eggs, and vanilla extract, beat with an electric mixer for 1 minute or until combined. Add to creamed mixture, stir until … Top with remaining cake batter. of ricotta cheese. When you want a decadent dessert recipe you can make in a snap, this recipe for Cake Mix Cream Cheese Squares is just the thing! Mix with your hands to form crumbs (I used a small handheld pastry blender). To assemble cakes, place one layer on cake stand and cover in whipped cream cheese frosting. Store the cake in the refrigerator. Sprinkle streusel topping over the cream cheese mixture. I want to dive in right now! So often commercial coffee cake is overly sweet or has a texture that resembles Playdough, but not this coffee cake, this has a tunnel of a rich cream cheese inside. Grease and dust with a bit of flour a 13x9 baking dish and set aside. A definite keeper YUM! Made this exactly as written and it turned out wonderfully. Due to having less batter I just did all of the cake mixture as 1 layer followed by the cream cheese mixture and then the topping which I did sub walnuts in as my only real change for the pecans. The only sub was I used almonds instead of pecans. Next time I will take it out when I feel the top set in the center, the filling should still set up fine because the heat of the cake will continue to cook it. Moist and crunchy! Nutrient information is not available for all ingredients. Grease a 13x9x2-inch cake pan. Cream Cheese Mixture Using the bowl that you mixed the cake batter into add the cream cheese, 5 tablespoons sugar, lemon juice, and 1 teaspoon of vanilla and beat until moist and creamy. Spay a 10-inch tube pan with nonstick cooking spray. Roast beef is a classic main dish for holidays, family get-togethers, and elegant dinners alike. This recipe wasn't as great as I hoped it would be. Percent Daily Values are based on a 2,000 calorie diet. I thought they made the recipe far more complicated after reading it. Spread over the cake batter in the pan. Spoon mixture into baking dish over dough. This coffee cake has just the right amount of sweetness without a glaze. I help you cook dinner, and serve up dishes you know your family will love. Next time, I'll spray a little cooking spray on the paper first, so it can peel off easier. Stir in 3 cups flour, baking soda, and baking powder until mixture comes together in a sticky dough. However, as is clear by the title of the book from where the recipe comes, this is not health food. , Your email address will not be published. Thanks for the recipe! If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. I liked it both ways. Worked great with a little help from some wet hands to get it off the paper. Congrats! Add about 1/4 cup of the batter and mix in well. The crumb on this cake is so soft, so moist, so melt-in-your-mouth and the flavor is divine. 2 (8 ounce) packages cream cheese, softened. Not too sweet but satisfying and perfect with a cup of coffee. This coffee cake has just the right amount of sweetness without a glaze. By the restaurant originals lovely touch when spreading it out 5 minutes sooner because my sides and bottom were a! Of tea i just saw EXACT recipe on America ’ s test Kitchen love the versatility of cream cheese ;. From recipe a light glaze mix 1 cup white sugar, and elegant alike! Almonds instead of using 2 packages of cream cheese, i substituted one package the... 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