These Caramel Apple Slices are bursting with trail mix toppings- peanuts, cashews, pretzels, chocolate, and raisins! Put the apple slices in the bowl with the lemon juice and toss to coat. Then cut the two cheeks into a slice … The baking soda causes the caramel to foam up, which results in the final product having a softer texture … Put the apple slices in the bowl with the lemon juice and toss to coat. For the Caramel Apples Slice Apples away from the core into 1-inch slices. Why do packaged apples not turn brown? It is filled with both toffee bits and chocolate chips and is an addicting treat. (Use a mandolin for thin, even slices). You can use any variety of red or green apple to … This looks great! Fold in the toffee bits. Place in the oven for 8-10 mins until the pastry is puffed up and golden around the edges. 5. You can also toss them in a salt water solution. Working quickly, dip each apple into the hot caramel to completely coat the apple and about 1/2 inch of the wooden handle. After the toffee apple dip is done set it aside at room temperature if you’re ready to serve or store it in the fridge. Bake slice about 30 minutes. Lay the rest of the apple slices on top and set the remaining toffee mixture aside. Customize with your favorite trail mix ingredients. Microwave in 30 second increments, stirring between each one, until totally melted (see note). Cut the ‘cheek’ off each apple, leaving the centre with the pips (these can be for nibbling!). While the sorbet is freezing, make the toffee apple slices. Toffee Apple Chips 1 apple1 pinch cinnamon2-3 drops SweetLeaf Stevia English Toffee Slice apples thinly and remove seeds. […] Reply. Trail Mix Caramel Apple Slices Gather your favorite trail mix toppings because we’re putting a new, modern spin on a traditional fall favorite! Heat the butter and sugar in a pan set over the fire or a medium heat. 1/2 cup (or more) toffee bits ; sliced apples, pears, pretzels for serving (at least 4-5 apples) Instructions. Add toffee bits and mix well. Place the butter or margarine, flour, brown sugar, baking powder, eggs, mixed spice and vanilla extract into a bowl. Using a grater, grate the remaining chilled dough and sprinkle over the top of the apples. Peel and core the apples and slice so they are about ¼ inch thick, then place in a bowl and add the remaining cinnamon, together with a squeeze of lemon juice and 1 tablespoon of sugar … Combine caramels and water in a microwave safe bowl. Cover 13x9-inch baking sheet with parchment; spray with cooking spray. Dip peel sides of apple slices, 1 at a time, into caramel sauce. Add the toffee bits and mix until they are well incorporated. Begin by preparing your apple slices. I love the whole idea! Place the butter or margarine, flour, brown sugar, baking powder, eggs, mixed spice and vanilla extract into a bowl. First, wash and slice your apples, remove the seeds, insert the stick at the bottom, and pat the apple slices dry. It's rich and creamy made with silky cream cheese, crunchy, toffee bits, sweet brown and white sugar, cinnamon and vanilla. Continue this process until all of your apples are covered in … Cream Cheese Apple Dip on your table in 5 minutes! Combine first 4 ingredients in a bowl; beat at medium speed of a mixer until smooth. Beat the cream cheese in a stand mixer, or with a hand held mixer for about 2 minutes until totally smooth. 5. This Cream Cheese Apple Dip is my go-to party dip! I felt 6 oz was a bit much and I will add a little less next time I make this dip. Place cream cheese on a serving dish. Bring out the dough from refrigerator and divide into 2 equal parts. I only made one change- I added a little sprinkle of salt and about 1/8 tsp baking soda at the end. Then just before serving slice up your apples to dip with. 6. Serve apples and dip! Slice the apples into desired size. Place apples on prepared baking sheet until caramel cools … Toss your apple slices in lemon or lime juice. Sprinkle with a generous helping of toffee … Sprinkle apples with any desired toppings while still hot. To keep the apple slices from turning brown, dip into pineapple juice. In a bowl mix together the cream cheese, brown sugar and vanilla until blended well. To prevent apple slices from turning black, pour lemon juice over them and mix gently. Add the butter and sugar, turn up the heat and cook until the apples are slightly caramelised. Instead of graham crackers, we’ll dip apple slices. I made this to go with apple slices and it turned out really well. I only like to slice a couple of apples at a time so they don’t turn brown, but depending on your crowd you may need them all! Knead both halves lightly. Increase heat to high and cook, without stirring and brushing the edges of the … In a jug, mix together the cream, milk, and eggs. If you'd like, shape into a round and indent in the center to hold more caramel. Insert a caramel apple stick into the middle of each apple. Add in the brown sugar and mix till smooth. Spoon the toffee mixture over the chilled dough base. Cover each apple slice in melted chocolate and place on a piece of wax paper to harden. Simmer for about 15 minutes until soft with no water remaining. Both of these methods work for preventing apple slices from turning brown. Let caramel apples cool … Combine nuts and toffee bits in pie plate. Pour as much caramel sauce as you want evenly over cream cheese. Cover the dip and place it in the fridge for 30 minutes, up to overnight, then serve with apple slices, and other dippables. 5. Take apples, 2-3 tbsps refined flour, 1 tsp sugar, cinnamon powder and nutmeg powder in another bowl and mix gently so that the apple slices do not break. To make the apple filling, place the apples and water in a wide based pan. Place the sugar and water in a small saucepan over low heat, stirring constantly, until sugar is completely dissolved. As it begins to bubble and turn golden brown, add the apples and cinnamon and cook for 5 minutes, turning to coat … Apple Toffee Dip This creamy apple toffee dip is not made with apples but is the perfect dip to pair with sliced apples. Brush the top of the apples and the pastry edges with the egg and then fairly generously dust each one with icing sugar. 3 65 Super Easy Finger Foods to Make for Any Party From chips and dip to one-bite apps, finger foods are the perfect way to kick off a party. Pour all over the apple slices and bread. Hold dipped apple slice over bowl to let excess caramel drip back into bowl, then roll dipped side of apple slice … No forks or spoons required, just easy-to-pick-up party foods, so you can clean up in no time.Read More Bake for 50-55 minutes or until golden. Trail Mix Caramel Apple Slices … natalie parvis October 28, 2013 at 4:29 pm. Dip each apple into caramel mixture and turn until fully coated. Use as much or as little toffee as you would like. 😉 Just like we did with our Heath Bar Toffee Apple Dip. 10 Best Toffee Apples without Golden Syrup Recipes | Yummly Set aside to cool … The sweet, creamy Toffee Apple Dip is the the perfect companion to smother tart apples - and only takes minutes (literally) to whip up! Peel and quarter the apples, remove the core, then finely slice. 7. 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