It goes well with a number of Mediterranean dishes and only takes a few minutes to have ready. Stand each orange upright and cut away the peel and pith, following the curve of the orange. I love that they have taken some of the most simple of ingredients and have created some of the most stunning recipes I’ve tasted. Pour the dressing over the orange slices and toss lightly to coat. Peel the oranges, removing as much of the white pith as possible. Butter lettuce. Stacey is a Southern girl with a taste for travel, thriving on the discovery of the world through food. Cut each orange into 1/4-inch thick rounds and remove any seeds. MOROCCAN ORANGE SALAD . 6 large oranges 1 Tbs. Green leaf & orange Salad. Sorry, your blog cannot share posts by email. ! Moroccan meals often include a sweet salad – like this Moroccan orange and date salad, to counter the spicy dishes. It also makes an excellent side dish with Moroccan Couscous & Nut Pilaf . Moroccan-style Orange & Date Salad +27 76 632 4432 ... Place the orange disks, avocado and dates on the leaves. She’s a food stylist and food photographer, as well as, the creative behind Little Figgy Food, where she loves to inspire others to try new flavors and foodie techniques. Peel the oranges, paring away all the exterior white pulp. Slice into 1/4 inch thick rounds. Arrange the dates around the orange slices and sprinkle the pistachio nuts over the salad. The orange juice brings out the sweetness of the carrots. This recipe is great served with couscous and a nice tagine – one of our favorites is this vegetarian chickpea carrot tagine. Enter your email address to receive new recipes by email. Combine all the dressing ingredients, pour over the oranges, and toss to coat. Serve well-chilled in individual bowls. Learn how your comment data is processed. Place the arugula ( or baby spinach) on a platter to form the base of the salad. Sunshine-packed, upbeat and refreshing. In a medium bowl, whisk the orange and lemon juice with the zests, sugar, cinnamon, cumin and cayenne. Oranges are anti-inflammatory, plus they are a good source of calcium and potassium. The oranges will macerate as the salad chills, but if you'd like the salad to be extra juicy, include the optional orange juice. Let stand for about 10 minutes. DIRECTIONS. Drizzle or spoon the dressing over the orange pomegranate salad (You can add as little or as much … Cut each orange into 8 wedges. ... Scatter over each layer some chopped dates and slivered almonds. Ottolenghi's Orange & Date Salad | Something New For Dinner Taste and adjust sugar, lemon juice, and … Take exotic fresh dates and marry them with everyday ingredients, such a carrots and oranges, to make this deliciously different juicy salad. Dates are naturally very sweet and can even be used as a healthy substitute for sugar cup for cup. It’s a refreshing use for Moroccan oranges, which are so … Moroccan Orange-Walnut Salad. Jump to Recipe This is one of the most attractive and unusual salad recipes I’ve found. 2 tablespoons finely chopped red onion. Enjoy this Moroccan inspired date and orange salad as a side to any elegant lunch or dinner meal, or simply as a snack. Post was not sent - check your email addresses! Cover and refrigerate, and serve chilled. Submitted by mdelno Updated: October 01, 2015. Albeit not confirmed by studies yet, dates have the potential of maintaining bone density and regulating blood sugar levels. I often serve it with my tagines and pitta. 0/4. Arrange the orange slices on a platter. A daily intake of oranges may help lower your risk of heart disease. Peel the oranges and remove as much of the pith as possible by scraping the orange with a knife Separate the oranges into slices, then cut the slices into 1/2-inch pieces. Scatter with feta cheese and drizzle with the dressing. 15 Responses to “Moroccan Chopped Salad with Oranges, Dates and Fresh Herbs: Moroccan Series, #1” Butter, Basil and Breadcrumbs February 3, 2014. make it again. Peel the slices and lay out on a plate or small platter. The point is that this orange and date salad is delicious. Recipe: Moroccan Carrot and Date Salad | Whole Foods Market The recipe for this salad comes from Ottolenghi’s cookbook Plenty More, which has been my go-to cookbook for the last 3 months. I’m Stacey, I’m passionate about food photography, food styling, travel, slow living & strong coffee. In a food processor, combine all the dressing ingredients except the cilantro. Moroccan Carrot and Orange Salad with orange flower water is one of the most classic salads you’ll find in Moroccan cuisine. Required fields are marked *. Sprinkle the orange slices with cinnamon and icing sugar and dot with the dates. Case in point, this Moroccan inspired date orange salad. Gradually whisk in the olive oil and season the dressing with salt. Sprinkle the mint, orange blossom water, and ras el hanout  or cinnamon over the orange segments. The influences here are Moroccan. Your email address will not be published. Slice in 1/4 inch thick slices, place in a serving dish. Add to oranges. mixed salad greens, cleaned, dried, and chilled 1/2 small red onion, thinly sliced 10 radishes, thinly sliced 6 Tbs. Sprinkle with the almonds. Peel the oranges, removing as much of the white pith as possible. Calories 476 Calories from Fat 297 Puree until smooth, removing any pieces of orange that can’t be broken down any further. Slice oranges into bite-size chunks; place into bowl with chopped dates. Prep Time 15 mins Total Time 15 mins The clean and sweet flavours of this salad pair beautifully with the exotic punch of the tagine. There is also raw garlic in the dressing, an ingredient that my Syrian mother-in-law very commonly adds to her salads. Adjust the sugar and orange flower water to your own tastes. Chop the dates and pistachios then add to the salad. This site uses Akismet to reduce spam. What a simple yet delicious salad! Moroccan oranges with cinnamon is usually served as a dessert salad at the end of a meal, especially when navel oranges are in season. This salad is beautiful and goes very well with a spread of tagine, couscous and flatbreads. Typically prepared with navel oranges it also looks beautiful prepared with other varieties. Dried rose petals make a pretty decoration, too. Mix the carrots and oranges with the remaining ingredients in a bowl. Add lemon juice, cinnamon, and sugar (if using) and toss to coat fruit. The most well-known benefit of oranges is that they are a great source of vitamin C and fiber. Moroccan salads differ in that they are often quite sweet. It's a really clean, fresh-tasting salad and is often served before a filling dish. Cut the dates into thin strips – this is easiest to do with scissors – and scatter the dates and almonds over the top. It boasts a citrusy Moroccan-spiced dressing, onion for a savory pungency, and sweet Medjool dates and navel oranges to add sweet balance. Pingback: Cool Moroccan Salad images :: Salad Recipes, Pingback: Moroccan Orange Salad two :: Salad Recipes. The colors of this salad are absolutely gorgeous…and not only do the ingredients LOOK pretty together, they’re perfect for each other in flavor as well! Read more. In a large bowl (large enough to mix the entire salad), whisk together all of the ingredients for the … Love how flavorful it is. 1 tablespoon chopped mint (optional) 1/8 teaspoon ground cumin. Add the dates. Ingredients: 4-5 large seedless oranges (about 3 pounds) 1 fennel bulb (about 1 pound) 1/4 medium red onion, very thinly sliced (about 1/4 cup) 1 cup large black olives, pitted and cut in half Decorate with mint leaves. He uses Medjool dates with oranges and radishes and some nice fresh herbs thrown in. Slice the dates in half, remove the pit, then slice thinly (julienned). Season if desired with salt, serve immediately. In this simple orange salad, the bright citrusy flavors are sweetened with the dates to round off the taste, and if you’re up for it, do try that extra kick of heat from the chile. Add the cilantro to the … Cut the rinds off the oranges using a very sharp chef’s knife ( you can also peel by hand). Sprinkle with the chopped dates, nuts and toastedcoconut. Slice the oranges into 1/4″ slices crosswise without peeling (this is much easier to do than sectioning them). I think they look prettier as crosswise slices anyway. Weeknight Recipes: Quick & Easy Moroccan Dinner « IIT Chicago-Kent Staff News, Summer Salads with Fresh Herbs | IIT Chicago-Kent Staff News, Weeknight Recipes: Quick & Easy Moroccan Dinner | IIT Chicago-Kent Staff News. This refreshing Moroccan salad combines crisp Romaine lettuce with sliced oranges. Moroccan-style Orange & Date Salad. Slice in 1/4 inch thick slices, … The oranges are peeled and cleaned of all pith, then … Divide the oranges between serving plates or arrange in overlapping sections on a serving platter. Garnish the salad with pomegranate arils and diced chile pepper., if preferred. After spending many years traveling and living overseas, she’s now back home in her beloved deep south enjoying life with her three little ones and loving the adventure. Blood oranges are fabulous to use when in season as they provide gorgeous colour and fantastic flavour. Slice the oranges into 1/4″ slices crosswise without peeling (this is much easier to do than sectioning them). honey 1/2 tsp. 1/2 cup NAKANO Seasoned Rice Vinegar Original. 3 oranges, peeled and sliced 1/4 cup of pistachios, slightly chopped 1/4 cup sliced almonds, toasted 4-5 Medjool dates, pitted and chopped Powered sugar to taste a couple of dashes of Cinnamon Peel the oranges and remove the pith and cut into segments. Mix together the orange juice and honey (or pomegranate molasses), drizzle over salad and toss. The salad looks really pretty arranged on a base of sweet little gem (Bibb) lettuce leaves. amzn_assoc_placement="adunit0";amzn_assoc_search_bar="true";amzn_assoc_tracking_id="littfigg01-20";amzn_assoc_ad_mode="manual";amzn_assoc_ad_type="smart";amzn_assoc_marketplace="amazon";amzn_assoc_region="US";amzn_assoc_title="My Amazon Picks";amzn_assoc_linkid="f4afa73351769ef34ecc5466f7bc216e";amzn_assoc_asins="B076F53G13,B00004R958,B00009ZK08,B0076NOK64"; Nature Nate’s 100% Pure Raw & Unfiltered Honey; 32-oz. Squeeze Bottle; Certified Gluten Free and OU Kosher Certified; Enjoy Honey’s Balanced Flavors, Wholesome Benefits and Sweet Natural Goodness, Terrasoul Superfoods Organic Medjool Dates, 2 Lbs - Soft Chewy Texture | Sweet Caramel Flavor | Farm Fresh, Holiday Baking and Entertaining Essentials Guide ». This Moroccan inspired date and orange salad are vibrant with a hint of heat from the added chile peppers which of course is purely optional. cinnamon 1 lb. Yield: 4 to 6 servings Preparation time about 10 minutes . (For a visual guide, see steps 2 and 3 of How to Segment an Orange.) Peel the slices and lay out on a plate or small platter. 2 tablespoons olive oil. Drain and scatter the red onions. 4 large navel oranges, peeled and sliced. Learn how your comment data is processed. If the pics below don’t work for you, find the photos on my flickr stream here. Serves 4-6. Arrange the orange slices on a serving plate. Moroccan Dates, Orange and Carrot Salad Recipe. There’s no dressing – you just slice a few ingredients and layer them on a platter. All the quantities below are approximate, so don’t worry about the size or number of oranges and feel free to use more dates and fewer almonds if that’s what you have on hand. 1/3 cup chopped dates. The juices combine in a delectable way, the salad sweetened all the more by … For more information, check out, 3 - 4 oranges (I used a mix of navel oranges and mandarins), 6 Medjool dates, pitted and sliced thinly, 1 tablespoon honey (or pomegranate molasses if preferred). Tear the mint leaves and scatter on top, along with drops of orange blossom water and some pomegranate seeds. I quickly made my oven-baked chicken wings, some guacamole, and this orange and date salad for dinner. I’ve adjusted the recipe slightly to take out the only part I found labor intensive, which was “sectioning” the oranges and removing all the pith and peel. Layer the orange slices over top. Your email address will not be published. Lots of beautiful clementines, oranges and grapefruits coming from Florida and California, perfect to throw into salads. This is a gorgeous salad w/ Moroccan flavors from Yotam's (we are on a first name basis) new vegetarian cookbook PLENTY MORE. As an Amazon Associate and member of other affiliate programs, I earn from qualifying purchases. This simple yet beautiful salad below always gets rave reviews. Cut each … For more information and other benefits, check out this article from. The Moroccan Orange Salad is a fantastic salad to enjoy whenever oranges are ripe and sweet. Stir in almonds and pour orange juice over all. reviews (0) 0%. Chill the oranges for at least 1 hour. Amount Per Serving . Dates have one of the highest antioxidant contents compared to other dried fruits such as raisins. Overall it is the perfect starter or addition to any meal, bringing punch and a healthy boost of vitamin C intake. 2 oranges … Cut the dates into thin strips – this is easiest to do with scissors – and scatter the dates and almonds over the top. Slice each orange horizontally into 0.5cm-thick circles. This site uses Akismet to reduce spam. Traditionally Moroccan food is not spicy, but I’m all about putting your own spin on flavors and making it your own. One of my favorite world cuisines is the exotic flavors of Morocco! Arrange the oranges on individual plates or a decorative platter and pour the excess dressing over the top. This Moroccan orange salad with cinnamon is a combination of soft and subtle flavors that perfectly complement an often rich and hearty North African meal. Ingredients. Fresh dates are usually used in this authentic recipe, but I simply added a lower volume of dried dates. Go to reviews. Nutrition Facts. Risk of heart disease 01, 2015 away the peel and pith following! Putting your own and season the dressing with salt arranged on moroccan orange and date salad plate or small platter greens,,... … ingredients ingredients in a serving platter julienned ) over all lower volume dried... Was not sent - check your email addresses ( this is much easier to do sectioning... 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